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Browse Books: Technology & Engineering / Food Science / Chemistry & Biotechnology

Nondestructive Quality Assessment Techniques for Fresh Fruits and Vegetables (Paperback) By Pankaj B. Pathare (Editor), Mohammad Shafiur Rahman (Editor) $199.99 Add to CartAdd to Wish List Usually Ships in 1-5 Days	Quantitative Methods for Food Safety and Quality in the Vegetable Industry (Hardcover) By Fernando Pérez-Rodríguez (Editor), Panagiotis Skandamis (Editor), Vasilis Valdramidis (Editor) $169.99 Add to CartAdd to Wish List Usually Ships in 1-5 Days	Applied Genomics of Foodborne Pathogens (Paperback) By Xiangyu Deng (Editor), Henk C. Den Bakker (Editor), Rene S. Hendriksen (Editor) $159.99 Add to CartAdd to Wish List Usually Ships in 1-5 Days
Foodborne Pathogens: Virulence Factors and Host Susceptibility (Paperback) By Joshua B. Gurtler (Editor), Michael P. Doyle (Editor), Jeffrey L. Kornacki (Editor) $199.99 Add to CartAdd to Wish List Special Order	Food Allergens: Best Practices for Assessing, Managing and Communicating the Risks (Paperback) By Tong-Jen Fu (Editor), Lauren S. Jackson (Editor), Kathiravan Krishnamurthy (Editor) $99.99 Add to CartAdd to Wish List Special Order	Food Safety for Farmers Markets: A Guide to Enhancing Safety of Local Foods (Paperback) By Judy A. Harrison (Editor) $79.99 Add to CartAdd to Wish List Special Order
Food Safety in Poultry Meat Production (Hardcover) By Kumar Venkitanarayanan (Editor), Siddhartha Thakur (Editor), Steven C. Ricke (Editor) $249.99 Add to CartAdd to Wish List Usually Ships in 1-5 Days	Nanocarriers for Controlled Release and Target Delivery of Bioactive Compounds (Springerbriefs in Food) (Paperback) By Shaba Noore, Shivani Pathania, Pablo Fuciños $54.99 Add to CartAdd to Wish List Usually Ships in 1-5 Days	Functional Foods and Nutraceuticals: Chemistry, Health Benefits and the Way Forward (Hardcover) By Khalid Bashir (Editor), Kulsum Jan (Editor), Farhan Jalees Ahmad (Editor) $219.99 Add to CartAdd to Wish List Coming Soon - Available for Pre-Order Now
Biosensing and Micro-Nano Devices: Design Aspects and Implementation in Food Industries (Paperback) By Pranjal Chandra (Editor) $279.99 Add to CartAdd to Wish List Usually Ships in 1-5 Days	Polysaccharide Based Films for Food Packaging: Fundamentals, Properties and Applications (Hardcover) By Tawheed Amin (Editor), H. R. Naik (Editor), Syed Zameer Hussain (Editor) $179.99 Add to CartAdd to Wish List Coming Soon - Available for Pre-Order Now	Nielsen's Food Analysis (Food Science Text) (Hardcover) By B. Pam Ismail (Editor), S. Suzanne Nielsen (Editor) $119.99 Add to CartAdd to Wish List Coming Soon - Available for Pre-Order Now

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