Description

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Donald G. Lewis’s love of food began with his roots. He remembers picking berries for his mother to prepare special cobbler, and his grandmother churning butter while he sat on her porch swing. His love of those tastes led him to a career creating gourmet creations for customers locally in Texas and nationwide. His recipes re?ect a sensibility that is time-tested, a love of fresh ingredients, and a creative spirit that allows him to add modern taste to traditional down-home ?avor. Featuring recipes for every course of the meal, with an emphasis on spectacular desserts, Country Cooking brings the tastes of country to your table and will have your loved ones asking for them again and again.

About the Author

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Donald G. Lewis was steeped in the pleasures of great Southern cooking from the time he was a boy growing up on his family's Texas ranch. Now—through Pendulum, his cafe, catering, and gourmet food business—he shares his culinary creations locally and nationwide.