Description

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Studying Torah can be difficult for anyone. Finding meaning and relevance in an ancient text can be daunting. The author's hope is that these short teachings will be both meaningful and easy to study in a short period of time. Divided according to the weekly Torah portion and by holiday, each Taste of Torah gives you a bite-sized piece of wisdom and something deeper to chew on.

About the Author

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Ahud Sela is the rabbi of Temple Ramat Zion in Northridge, California. He was ordained at the Jewish Theological Seminary of America and has a master's degree in bioethics from the University of Pennsylvania. Sela is married to Alisha, and they are the proud parents of Yael, Gavi, and Eitan. Sela is also the author of Seeing Angels in the Shadow of Death: A Rabbi's Journey through Illness and Healing.