Description

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The Unofficial The Last of Us Cookbook presents 70 delicious recipes inspired by the characters and events of the show and video game series. Given that the series is set in a post-apocalyptic setting, you might assume delicious dishes (especially those made with flour) would be impossible, but inside you’ll find dozens of unique dishes that level up the foods shown in the show, including those that - gasp! - probably shouldn’t be eaten once the zombie apocalypse begins.

From Joel’s 36th birthday pancakes and Tess’s homemade beef jerky (we think it comes from a cow…) to smuggler’s chicken salad sandwiches and forbidden strawberry shortcake, this book has enough to keep you covered for breakfast, lunch, dinner and everything snack session in between. Each recipe includes a moody setting-specific photo to help bring the show to life.

The book is also jam-packed with The Last of Us fun facts, trivia and commentary on the making of the video game and the series, certain to keep fans reading even after they’ve cleaned their plates.

FEATURES
· 70 recipes with full color photos
· The Last of Us trivia, facts and informational sidebars sprinkled throughout

About the Author

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Isabel Minunni is a cook, recipe developer and food writer. She created the popular food blog Bella’s Banquet (bellasbanquet.com), and has won numerous food and baking competitions, including being named 2014’s “Best Italian Chef” by Chef Jeff Mann and Maggiano’s Little Italy restaurant chain. One of her favorite cookie recipes was selected from among 4,000 entries for inclusion in The Barnes & Noble Cookie Bake-Off. Her numerous TV appearances include both Today and Live with Kelly & Michael.